Canoe

Canoe is a landmark fine dining destination situated on the 54th floor of the TD Bank Tower at 66 Wellington Street West in Toronto, Ontario, Canada. Founded in 1995 by the prominent Oliver & Bonacini Hospitality group, this single-location restaurant is celebrated for its breathtaking panoramic views of the city skyline and Lake Ontario. The culinary philosophy focuses on creative, contemporary Canadian cuisine that honors the country's raw, rich land and diverse landscape. The kitchen crafts seasonally rotating selections and an immersive multi-course tasting menu featuring premium regional ingredients such as Atlantic crab, British Columbia halibut, rabbit saddle, and Canoe brioche with whipped brown butter. Over its decades of operation, Canoe has earned legendary status and extensive acclaim within the country's culinary scene, consistently ranking among the top positions on Canada's 100 Best Restaurants list and holding a prominent Michelin Guide recommendation.