Parquet

Parquet is a corner French bistro in Toronto's Harbord Village that takes a refreshing approach to a familiar genre. A marble bar, patterned floors, a forest-green ceiling and wood-panelled walls make for a gorgeous room, and the patio is a summer oasis. The cooking is rich and satisfying, from a chicken liver mousse éclair with cherry preserves to hiramasa crudo with coconut leche de tigre and steak tartare with garlic aioli. It is a Recommended restaurant in the 2026 MICHELIN Guide Toronto & Region.