Sushi Jin

Sushi Jin is an intimate, family-run Japanese restaurant located on Nelson Street in downtown Vancouver, British Columbia. Established in November 2018, the restaurant is helmed by Chef Jin, who brings over 30 years of global culinary experience. Operating strictly by reservation with limited seating at a six-seat bar and two tables, it has been recognized as a recommended dining location in the Vancouver Michelin Guide. The premium omakase experience blends traditional Edomae sushi techniques with contemporary artistic flair, featuring meticulously curated multi-course menus that spotlight exceptionally fresh seafood and unique otsumami creations, such as live lobster sashimi topped with caviar and olive oil.