Matcha Yuzu

Located in Scarborough, Ontario, Matcha Yuzu (also known as Matcha Yuzu Boulangerie) is an artisanal Japanese-French style bakery. The owner traveled to Japan to learn modern Japanese bread-making techniques, combining them with traditional French baking back in Toronto. The bakery specializes in high-hydration and low-temperature fermentation dough, which gives the baked goods a moist and springy texture. Signature offerings include various flavors of Japanese-style pretzel bread, Shio Pan (salted butter buns), Asian-inspired ciabatta sandwiches, and Japanese rice bread filled with ingredients like ube, red bean, or matcha paste. The venue also serves high-quality matcha beverages to accompany its fresh pastries.