Le Baratin

Le Baratin is an authentic French bistro at 1600 Dundas Street West in Toronto's Brockton Village neighbourhood. Founded by Chef-owner Jean Regis, who trained extensively in France, the restaurant has become a west-end institution for honest bistro cuisine in a cozy, Parisian atmosphere. The intimate dining room evokes the warmth of a neighbourhood bistro in Paris. Classic bistro dishes feature prominently, including Duck Leg Confit, braised Lamb Shank, Steak Frites, Duck Rillettes, Escargot, Salmon Gravlax, and Mousse au Chocolat with Amaretto. Weekly specials include Moules-Frites on Tuesdays and Steak-Frites on Wednesdays, both for $50. Rated 4.7 out of 5 on Restaurant Guru with over 3,000 reviews. Well suited for date nights, romantic dinners, and French cuisine experiences in the Dundas West and Brockton Village area of Toronto.