Miss Fu In Chengdu

Miss Fu In Chengdu (付小姐在成都) is a modern Sichuan Chinese restaurant at 637 Yonge Street in downtown Toronto. Founded by Li, who was born in Chengdu and named the restaurant after his mother's surname, the kitchen draws on authentic family recipes passed down through generations. The interior is contemporary and vibrant, offering a lively atmosphere that mirrors Chengdu's street food culture. The menu specialises in Chengdu-style skewers, Chinese tapas, and bold Sichuan-spiced dishes with numbing heat and fragrant aromatics. Guests frequently highlight the assorted skewers and spicy side dishes. Open until late, the restaurant is suited for after-work gatherings, late-night dining, and group meals in the Yonge and Bloor corridor of Toronto.