Elisa

Elisa at 1109 Hamilton Street in Vancouver's Yaletown is a premier wood-fired grill restaurant and steakhouse, listed in the Michelin Guide and recognised as one of the top steakhouses in North America. Led by Executive Chef Andrew Richardson, the kitchen features a Grillworks Infierno wood-fired grill at the heart of a feminine, refined dining room. Signature cuts include the Vancouver-cut bone-in tenderloin and dry-aged Prime steaks, alongside Japanese Wagyu selections, oysters on the half shell, and a seafood tower. Named Vancouver Magazine's Restaurant of the Year 2025 and Best Steakhouse 2025-2026, and ranked #20 in the World's Best 101 Steak Restaurants. An exceptional destination for fine dining and celebrations in Yaletown.