Ramen Isshin

Established in 2014, Ramen Isshin is a Japanese ramen specialty restaurant located in Vaughan. The menu features a signature broth crafted from imported Japanese red miso and a specific blend of spices, with offerings such as the Wok Fried Earthy Red Miso Ramen and Black Garlic Oil Ramen. The kitchen employs a traditional wok-frying technique for its miso bases and vegetables. The establishment has been featured in "Toronto Life" as one of the city's best ramen spots and has received multiple Readers' Choice awards from "NOW Magazine."