My Wonderful Kitchen

My Wonderful Kitchen (米芝蓮) is a premium contemporary Cantonese restaurant located at 350 Highway 7 East, Unit 101 in Richmond Hill, Ontario, offering refined dim sum and traditional Guangdong cuisine for the Greater Toronto Area's York Region. The restaurant is known for its early-bird dim sum service from 8:30 AM, with signature dishes including baked chicken pastry with curry sauce, baked barbecue pork buns (cha siu bao), steamed chicken feet (feng zhua), siu mai (steamed pork dumplings), and steamed shrimp dumplings (har gow). The kitchen also presents a robust wine list alongside its à la carte Cantonese menu. A bright, contemporary dining room with extended daily hours from morning through evening serves breakfast dim sum groups, family dinners, and business lunches along the Highway 7 corridor in Richmond Hill.