Miku Toronto

Miku Toronto is an Aburi-style Japanese sushi restaurant at 10 Bay Street in downtown Toronto's waterfront district. Opened in October 2015, it is the first East Coast outpost of Vancouver-based Aburi Restaurants, bringing flame-seared oshi sushi to the Toronto dining scene. The dining room features elegant waterfront views with a sleek, contemporary interior. Signature offerings include the iconic Aburi Salmon Oshi Sushi, pressed and flame-seared with house-made sauce, and the Aburi Prime Experience, a four-course tasting menu featuring nine nigiri prepared through techniques such as flame searing, sous vide, fish aging, and marinating. Sister restaurant ABURI Hana in Yorkville holds a Michelin star. Rated 4.5 stars on Yelp from nearly 1,000 reviews. Suited for date nights, business dinners, and special celebrations in the Financial District and Harbourfront area.